Wild Rice Pilaf

If you're careful, you too can enjoy rice

 and control your weight.

 Fat– 0

Carbs– 15 grams

Protein– 6 grams

Calories– 84

1/3 cup wild rice (dry)

1/2 medium onion, chopped

1/2 green bell pepper

1 cup chopped broccoli

1/2 cup frozen peas

1 package of protein chicken bouillon

2 tablespoons corn starch

1 tablespoon Soy sauce

Butter flavored no calorie cooking spray

Prepare rice as directed on package.  Sauté all veggies in a nonstick skillet sprayed heavily with butter flavored no calorie cooking spray until tender but not mushy.  Combine corn starch, chicken bouillon, and soy sauce.  Stir in 3/4 cup of water and stir until smooth.  Combine rice, veggies, and bouillon mixture.  Cook 3-5 minutes or until sauce starts to thicken.

Makes 5 servings.  Serving size 1/2 cup

 

Back to Recipe Index